Certifications
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Salted Ginger Stick Salted ginger stick combines well with both Western and Asian dishes. Cut into slivers and add to salads,Website:http://www.wfkyginger.com, fried rice or noodles, and stir-fries or use straight from t
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Jun 27, 2016 |
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Pink Salted Ginger The KY company all staff sincerely welcome friends from all over the world to come to my company inspection,Website:http://www.wfkyginger.com, look forward to sincere cooperation with you! We will fol
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Jun 27, 2016 |
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Sliced Pickle Vegetable An Italian sliced pickle vegetable dish is giardiniera,Website:http://www.wfkyginger.com, which includes onions, carrots, celery and cauliflower. Many places in southern Italy, particularly in Sicily,
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Jun 25, 2016 |
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Pickle Vegetable Slice China is home to a huge variety of pickle vegetable slice. including radish,Website:http://www.wfkyginger.com, baicai (Chinese cabbage, notably suan cai, la bai cai, pao cai, andTianjin preserved vege
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Jun 25, 2016 |
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Original Pickle Vegetable Pickling began 4000 years ago using cucumbers native to India.[citation needed] This was used as a way to preserve food and original pickle vegetable for out-of-season use and for long journeys,Websit
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Jun 25, 2016 |
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Natural Color Pickle Vegetable Pickling is the process of preserving or expanding the lifespan of food by either anaerobic fermentation in brine or immersion in vinegar. The resulting food is called apickle,Website:http://www.wfkyg
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Jun 25, 2016 |
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Pink Pickle Vegetable Romanian pink pickle vegetable (murături) are made out of beetroot,Website:http://www.wfkyginger.com, cucumbers, green tomatoes (gogonele), carrots, cabbage, bell peppers, melons, mushrooms,turnips,
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Jun 25, 2016 |
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Vinegar Gari Vinegar gari (ガリ?) is a type of tsukemono (pickled vegetables). It is sweet,Website:http://www.wfkyginger.com, thinly sliced young ginger that has been marinated in a solution of sugar and vinegar.
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Jun 25, 2016 |
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